Hotel Hafnarfjordur - Service menu for groups

- Create your own menu -

Appetizer options:

• Lobster Soup
• Smoked Salmon and Shrimp paté with Tartar sauce
• Smoked Lamb Carpaccio on Melon with Horseradish sauce

Main Courses:

• Wild herb seasoned Leg of Lamb with Béarnaise sauce
• Roast Beef Tenderloin with Port sauce
• Stuffed Chicken Breast on Risotto with White Wine sauce

Desserts:

• French Chocolate cake with Ice Cream and Strawberry sauce
• Vanilla Ice Cream served on Meringue with Hot Fudge sauce
• Crème Brule

A choice is made of one dish in each course for the whole group, same dish for everybody

Coffee, tea, water & juice is included

ISK 4.500 per person